Inspired by twisted grape vines, this Speyside single malt from Glen Moray has been aged in ex-Cognac casks, creating nutty and spicy flavours. The nose offers aromas of fresh coffee, sweet dried fruits and toasted nuts, joined on the palate by notes of malt, wood spice and tannic undertones.
Tasting Note by The Chaps at Master of Malt
Nose Soft toffee, with dried fruit, a little sweet tobacco, and white pepper spice.
Palate Milky coffee, wood spice, sticky dark fruit, and roasted nuts.
Finish Delicate floral notes linger and fade into tinned apricots and nuts.
